Dietary isoflacone intake among breast cancer survivors and cancer-free women
Song S, Moon HG, Noh DY, Jung SY, Lee ES, Kim Z, Youn HJ, Cho J, Yoo YB, Lee SK, Lee JE, Nam SJ, Kim YS, Min JW, Jun S, Joung H, Lee HE., Nutr Res Pract. 2024;19(1):80-95. http://doi.org/10.4162/nrp.2025.19.1.80

Dietary intake and plasma isoflavones are inversely associated with inflammatory markers in breast cancer survivors: A cross-sectional study
Song S, Kim Z, Youn HJ, Cho J, Kim YS, Min JW, Choi SW, Franke AA, Jun S, Joung H, Lee HE., Nutr Res. 2025:138:22-32. http://doi.10.1016/j.nutres.2025.03.007

Dietary intake and plasma isoflavones are inversely associated with inflammatory markers in breast cancer survivors: A cross-sectional study
Song S, Kim Z, Youn HJ, Cho J, Kim YS, Min JW, Choi SW, Franke AA, Jun S, Joung H, Lee HE., Nutr Res. 2025:138:22-32. http://doi.10.1016/j.nutres.2025.03.007

Plasma metabolite based clustering of breast cancer survivors and identification of dietary and health related characteristics: an application of unsupervised machine learning
Yie GE, Kyeong W, Song S, Kim Z, Youn HJ, Cho J,  Min JW, Kim YS, Lee JE., Nutr Res Pract. 2025 Apr;19(2):273-291

Gastric and colorectal cancer incidence attributable to dietary factors in Korea
Cho HJ, Woo HD, Park S, Choi WJ, Kim JH, Kweon SS, Kim J, Lee JE, Park SK., J Gastrointest Oncol. 2024 Jun 30;15(3):963-973.

Adherence to the American Cancer Society Guidelines on Nutrition and Physical Activity for Cancer Survivors and Biomarkers of Inflammation among Breast Cancer Survivors
Kang M, Song S, Cho HJ, Kim Z, Youn HJ, Cho J, Min JW, Kim YS, Choi SW, Lee JE., Epidemiol Health. 2024. E-published 

The effects of dietary self-monitoring intervention on anthropometric and metabolic changes via a mobile application or paper-based diary: a randomized trial
Jin T, Kang G, Song S, Lee H, Chen Y, Kim SE, Shin MS, Park YH, Lee JE., Nutr Res Pract. 2023 Dec;17(6):1238-1254. 

Predicted pro-inflammatory hs-CRP score and non-alcoholic fatty liver disease
Okekunle AP, Youn J, Song S, Chung GE, Yang SY, Kim YS, Lee JE., Gastroenterol Rep (Oxf). 2023 Oct 11;11:goad059. 

Association of coffee consumption with type 2 diabetes and glycemic traits: a Mendelian randomization study
Cho HJ, Okekunle AP, Yie GE, Youn J, Kang M, Jin T, Sung J, Lee JE., Nutr Res Pract. 2023 Aug;17(4):789-802.  

Association between Sleep Duration and Metabolic Disorders among Filipino Immigrant Women: The Filipino Women's Diet and Health Study (FiLWHEL)
Kim HS, Lee H, Provido SMP, Chung GH, Hong S, Yu SH, Lee JE, Lee CB., J Obes Metab Syndr. 2023 Sep 30;32(3):224-235. 

Associations of Dietary Intakes of Total and Specific Types of Fat with Blood Lipid Levels in the Filipino Women's Diet and Health Study (FiLWHEL)
Lee H, Kim H, Provido SMP, Kang M, Chung GH, Lee JW, Hong S, Yu SH, Lee CB, Lee JE., Glob Heart.  2023 Jun 12;18(1):29. 

Dietary intakes of branched-chain amino acids and plasma lipid profiles among filipino women in Korea: the Filipino Women's Diet and Health Study (FiLWHEL)
Okekunle AP, Lee H, Provido SMP, Chung GH, Hong S, Yu SH, Lee CB, Lee JE., Nutr J. 2023 Jul 11;22(1):34. 

Comparison of cardiovascular disease risk factors among FiLWHEL (2014-2016), NNS (2013) and KNHANES (2013-2015) women
Provido SMP, Abris GP, Lee H, Okekunle AP, Gironella GM, Capanzana MV, Chung GH, Hong S, Yu SH, Lee CB, Lee JE., BMC Womens Health. 2023;23(1):149. 

Associations of body mass index and weight change with circulating levels of high-sensitivity C-reactive protein, pro-inflammatory cytokines, and adiponectin among breast cancer survivors
Cho HJ, Song S, Kim Z, Youn HJ, Cho J, Min JW, Kim YS, Choi SW, Lee JE., Asia Pac J Clin Oncol. 2023;19(1):113-125. 

An ensemble method based on marginal-effect models (EMM) for estimating usual food intake from single-day dietary data and internal/external two-day dietary data
Chi SA, Lee H, Lee JE, Lee HS, Kim K, Yeo IK., Eur J Clin Nutr. 2023;77(3):325-334. 

Association of lipid profile with obesity among breast cancer survivors: a cross‑sectional study
Okekunle  AP, Yie GE, Song S, Kim Z, Youn HJ, Cho J, Min JW, Kim YS, Lee JE., Lipids Health Dis. In Press 

Association between Dietary Fiber Intake and Colorectal Adenoma
Kim H, Youn J, Yang SY, Song JH, Kim YS, Lee JE., Nutr Cancer. 2022;74(10):3446-3456 

Reproducibility of a food frequency questionnaire: Korea Nurses' Health Study
Song S,  Kim B,  Pang Y, Kim O, Lee JE., Nutr Res Pract. 2022;16(1):106-119 

Dietary branched-chain amino acids and odds of obesity among immigrant Filipino women: the Filipino women’s diet and health study (FiLWHEL)
Okekunle AP, Lee H, Provido SMP, Chung G, Hong S, Yu SH, Lee CB, Lee JE., BMC Public Health. 2022;22(1):654 

Lower dietary calcium intake is associated with a higher risk of mortality in Korean adults
Yoo JY, Cho HJ, Lee JE., J Acad Nutr Diet. 2022;122(11):2072-2086 

Associations of body mass index and weight change with circulating levels of high-sensitivity C-reactive protein, pro-inflammatory cytokines, and adiponectin among breast cancer survivors
Cho HJ, Song S, Kim Z, Youn HJ, Cho J, Min JW, Kim YS, Choi SW, Lee JE., Asia Pac J Clin Oncol. In Press. 

Validity and reproducibility of a food frequency questionnaire for breast cancer survivors in Korea
Moon SE, Shin WK, Song S, Koh D, JS, Yoo Y, Kang M, Lee JE., Nutr Res Pract. 2022;16:e31 

Nutrient intakes from supplement and factors associated with supplement use among breast cancer survivors: A cross‐sectional study
Youn J, Park S, Song S, Moon HG, Noh DY, Jung SY, Lee E, Kim Z, Youn HJ, Cho J, Yoo YB, Lee SK, Hyun T, Lee JE., Eur J Cancer Care (Engl). 2021 Mar 28;e13447 

Carbohydrate Intake and Hyperlipidemia among Population with High‐Carbohydrate Diets: The Health Examinees Gem Study
Shin WK, Shin S, Lee JK, Kang D, Lee JE., Molecular Nutrition & Food Research. 2021;65 (3):2000379 

Association Between Diet Quality and Prevalence of Obesity, Dyslipidemia, and Insulin Resistance Among Filipino Immigrant Women in Korea: The Filipino Women's Diet and Health Study
Kim HS, Lee H, Provido SMP, Kang M, Chung GH, Hong S, Yu SH, Lee CB, Lee JE., Front Public Health. 2021;9:647661 

The association between predicted inflammatory status and colorectal adenoma
Kim S, Song S, Kim YS, Yang SY, Lee JE., Sci Rep. 2020 Feb 12;10(1):2433 

Association of fried food intake with prehypertension and hypertension: the Filipino women's diet and health study
Provido SMP, Abris GP, Hong S, Yu SH, Lee CB, Lee JE., Nutr Res Pract. 2020 Feb;14(1):76-84 

Pickled vegetable and salted fish intake and the risk of gastric cancer: two prospective cohort studies and a meta-analysis
Yoo JY, Cho HJ, Moon S, Choi J, Lee S, Ahn C, Yoo KY, Kim I, Ko KP, Lee JE, Park SK., Cancers (Basel). 2020 Apr 17;12(4):996 

Coffee Consumption, Genetic Polymorphisms, and the Risk of Type 2 Diabetes Mellitus: A Pooled Analysis of Four Prospective Cohort Studies
Kim AN, Cho HJ, Youn J, Jin T, Kang M , Sung J, Lee JE., International Journal of Environmental Research and Public Health 2020;17(15):5379 

Use of a Smartphone App for Weight Loss Versus a Paper-Based Dietary Diary in Overweight Adults: Randomized Controlled Trial
Ahn JS, Lee H, Kim J, Park H, Kim DW, Lee JE., JMIR mHealth and uHealth. 2020;8(7):e14013 

Interactions of Habitual Coffee Consumption by Genetic Polymorphisms with the Risk of Prediabetes and Type 2 Diabetes Combined
Jin T, Youn J, Kim AN, Kang M, Kim K, Sung J, Lee JE., Nutrients.2020;12(8):2228 

Adherence to the American Cancer Society Guidelines for Cancer Survivors and Health-Related Quality of Life among Breast Cancer Survivors
Koh D, Song S, Moon SE, Jung SY, Lee ES, Kim Z, Youn HJ, Cho J, Yoo YB, Lee SK, Lee JE, Nam SJ, Lee JE., Nutrients. 2019;11(12). pii:E2924 

Association of choline and betaine levels with cancer incidence and survival: A meta-analysis
Youn J, Cho E, Lee JE., Clin Nutr. 2019 Feb;38(1):100-109  

Red meat intake, CYP2E1 and PPARγ polymorphisms, and colorectal cancer risk
Kim NH, Seol JE, Kim J, Lee BH, Hwang DY, Jeong J, Lee HJ, Ahn YO, Kim DH, Lee JE., Eur J Cancer Prev. 2019;28(4):304-310 

Dietary Patterns Related to Triglyceride and High-Density Lipoprotein Cholesterol and the Incidence of Type 2 Diabetes in Korean Men and Women
Song S, Lee JE., Nutrients. 2018;11(1). pii: E8 

Dietary pattern and health-related quality of life among breast cancer survivors
Kim NH, Song S, Jung SY, Lee E, Kim Z, Moon HG, Noh DY, Lee JE., BMC Womens Health. 2018;18(1):65 

Dietary diversity and nutritional adequacy among married Filipino immigrant women: The Filipino Women’s Diet and Health Study (FiLWHEL)
Abris GP, Kim NH, Provido SMP, Hong S, Yu SH, Lee CB, Lee JE., BMC Public Health. 2018;18(1):359 

Weight change and risk of uterine leiomyomas: Korea Nurses’ Health Study
Lee JE, Song S, Cho E, Jang HJ, Jung H, Lee HY, Kim S, Kim O, Lee JE., Curr Med Res Opin. 2018;34(11):1913-1919 

Association between dietary diversity and obesity in the Filipino Women's Diet and Health Study (FiLWHEL): A cross-sectional study
Abris GP, Provido SMP, Hong S, Yu SH, Lee CB, Lee JE., PLoS One. 2018;13(11):e0206490 

Sex consideration in diet–biomarker-related indices: A systematic review
Song S, Kim S, Lee JE., Public Health Nutr. 2018;21(14):2617-2629 

Dietary supplement use among cancer survivors and the general population: a nation-wide cross-sectional study
Song S, Youn J, Lee YJ, Kang M, Hyun T, Song Y, Lee JE., BMC Cancer. 2017;17:891 

Circulating folate levels and colorectal adenoma; a case-control study and a meta-analysis
Park YM, Youn J, Cho CH, Kim SH, Lee JE., Nutr Res Pract. 2017;11(5):419-429 

The association between physical activity and health-related quality of life among breast cancer survivors
Shin WK, Song S, Jung SY, Lee E, Kim Z, Moon HG, Noh DY, Lee JE., Health Qual Life Outcomes. 2017;15(1):132 

Use of a Mobile Application for Self-Monitoring Dietary Intake: Feasibility Test and an Intervention Study
Lee JE, Song S, Ahn JS, Kim Y, Lee JE., Nutrients. 2017;9(7). pii: E748 

Adherence to Guidelines for Cancer Survivors and Health-Related Quality of Life among Korean Breast Cancer Survivors
Song S, Hwang E, Moon HG, Noh DY, Lee JE., Nutrients 2015;7: 10307-10319 

Habitual coffee intake, genetic polymorphisms, and type 2 diabetes
Lee JK, Kim K, Ahn Y, Yang M, Lee JE., Eur J Endocrinol 2015;172: 595-601 

Body mass index and biliary tract disease: A systematic review and meta-analysis of prospective studies
Park M, Song DY, Je Y, Lee JE., Prev Med 2014;65C:13-22 

Waist circumference, not body mass index, is associated with renal function decline in Korean population: Hallym Aging Study
Oh H, Quan SA, Jeong JY, Jang SN, Lee JE, Kim DH., PLoS One 2013;8:e59071 

Vitamin D and Colorectal Cancer Prevention: A Review of Epidemiologic Studies
Lee JE., Curr Nutr Rep. 2013;2;27-36 

 Association of adherence to the seventh report of the Joint National Committee guidelines with hypertension in Korean men and women
Kim HI, Song YJ, Kim WY, Lee JE., Nutr Res. 2013;33(1):789-95. 

Consumption of red and processed meat and esophageal cancer risk: a meta-analysis
Choi Y, Song S, Song Y, Lee JE., World J Gastroenterol. 2013;19:1020-9 

Evaluating adherence to recommended diets among cancer patients
Kim HI, Kim K, Lee JE., Support Care Cancer. 2011. 2012;20:2041-52 

Consumption of Han-sik and its Association with Socioeconomic Status among Filipino Immigrant Women: the Filipino Women's Diet and Health Study (FiLWHEL)
Kim N, Kang M, Abris G, Provido SM, Joung H, Hong S, Yu SH, Lee CB, Lee JE., Korean Journal of Community Nutrition. 2018 Dec 1;23(6):475-87 

The Association between the Adherence to Dietary Guidelines for Breast Cancer Survivors and Health-related Quality of Life among Korean Breast Cancer Survivors
Song S, Youn J, Hwang E, Moon HG, Noh DY, Lee JE., Korean journal of community nutrition. 2015;20:129-140 

Circulating concentrations of C-peptide and colorectal adenoma
Choi Y, Kim YH, Cho CH, Kim SH, Lee JE., Clin Nutr Res 2014;3:17-23 

Alcohol intake, smoking, and colorectal adenoma
Park YM, Cho CH, Kim SH, Lee JE., Journal of Cancer Prevention 2014;19(2):137-143 

Trends in the major dish groups and food groups contributing to sodium intake in the Korea National Health and Nutrition Examination Survey 1998-2010
Song DY, Park JE, Shim JE, Lee JE., The Korean Journal of Nutrition. 2013;46:72-85 

Fasting blood sugar and serum triglyceride as the risk factors of colorectal adenoma in korean population receiving screening colonoscopy
Pyo JH, Kim ES, Chun HJ, Keum B, Jeen YT, Lee HS, Kim CD, Ryu HS, Kim YH, Lee JE., Clin Nutr Res. 2013;2:34-41